Textured milk in the blink of an eye.
Microwave milk until it is 40 〜 60 ℃ using the following guidelines - 500W approximately 50-60 seconds, 600W approximately 40-50 seconds. Tilt slightly and press the button and foam the milk for 30-40 seconds. This will make smooth foamed milk for cappuccinos and lattes.

Model: CQT-45

Hario Milk Frother / Creamer

HK$289.00Price
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